Recipe: Maple Vanilla Macadamia Nut Butter

Nut butter lovers this is something you’ll need to try.

maple vanilla nut butter close up

Story time or how I fell in love with nut butter

Let’s take a trip down memory lane back to the year 2007. Little Julia went to the US for the first time for a student exchange. And not only did she fall in love with the country but she also discovered the love of her life: peanut butter!

I don’t know just how many PB&J sandwiches I had in my three weeks in California but it were A LOT!

So ever since then I’ve been obsessing over peanut butter. Over the years I also found my love for other nut butters. One of my all time faves is definitely almond butter. One thing I have barely ever seen in stores anywhere was macadamia nut butter. Which is unfortunate because macadamia nuts are probably ranked under the top 3 of my fave nuts.

Then there was this one moment when I stood in my kitchen and was snacking on some macadamia nuts. I saw my blender that up until this moment I thought wasn’t capable of making nut butter. But I just wanted to give it a try anyways. And I was pleasantly surprised by my handy little kitchen gadget because it did quite a good job. So if you are looking for a good blender but you don’t want to spend a lot of money I can just recommend getting a NutriBullet*. I’ve had it for almost 4 years now and I’m using it almost daily.

So I threw in the macadamia nuts and some cashews to make the nut butter more creamy. This alone was already a heavenly combination. But I was in for something a little extra so I added a few more optional (but highly suggested) ingredients.

And now we’re here

That was the story that led up to this moment of me sitting here, typing these words… and spooning this deliciously heavenly MAPLE VANILLA MACADAMIA NUT BUTTER you’ll need to try!

It doesn’t just taste great on it’s own but also on bread or on top of oatmeal. Or really anything you want to eat it with.

maple vanilla macadamia nut butter in a jar

 

*Affiliate link: this means if you order with this link I will get some money from Amazon to support my work. It’s not going to be more expensive for you.

Print Recipe
Maple Vanilla Macadamia Nut Butter
A creamy home-made nut butter with a delicious little twist for some extra flavor.
maple vanilla macadamia nut butter in a jar
Prep Time 10 minutes
Servings
jar
Ingredients
Prep Time 10 minutes
Servings
jar
Ingredients
maple vanilla macadamia nut butter in a jar
Instructions
  1. Start by blending the nuts in a blender or food processor until they come together into a buttery batter. For me it took about 2 minutes and I had to open the blender and scrap down the sides a few times.
  2. Add the remaining ingredients and blend for another minute.
  3. Enjoy!
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2 Comments

  1. Ich habe schon das zweite Glas gemacht, weil das erste innerhalb von 3 Tagen leer war. 😅 Probiere es auf jeden Fall aus!

  2. Julia das klingt zu krass!! Ich liebe Nussmus auch über alles. Habe mich letztens in Paranussmus verliebt, aber dein Rezept klingt einfach so next level! Wenn ich irgendwie an Macadamias komme probiere ich das ganz bald aus!
    xx
    Laura

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