Cinnamon Sugar Donuts

Donuts are one of the many things I learned to love in the USA. I mean come on I used to spend a year in Massachusetts the home of Dunkin’ Donuts so I basically lived off of these sugar loaded treats. My favorite was definitely the plain sugar coated one because I’m not too much of a fan of the artificial glazes (well I guess even the plain sugar coated donut at DD is pretty artificial but whatever). I have never made donuts myself though up until about two years ago. Back then I bought myself a donut mold so […]

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Sweet potato cream

sweet potato cream

Let’s face it. The time for nice cream and smoothie bowls is over. That doesn’t mean I’m still craving and having these two things but not as regularly as I used to anymore. But what I’m still craving this creamy texture with lots of added toppings a lot so I came up with a dish that is perfect for fall but still has a yummy, creamy texture like a thick smoothie bowl would. You can even say it is a smoothie bowl if you want to. It’s a sweet potato cream and I came up with it because I had […]

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Butternut squash oatmeal

Squash season is at it’s peak at the moment so I’m eating something with pumpkin/squash almost every day. As I had some leftover butternut squash in my fridge from last nights soup when I was about to make my oatmeal this morning I though ‘Why not use some of it for my breakfast as well?’ I know that a while back zucchini oats were a big hype and to be honest I never liked it. Zucchini just doesn’t go with sweet stuff for me.┬áBut squash just like sweet potato and carrots has something sweet about it anyways so I guess […]

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